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George Cassie
Fri, 10/10/2008

Food Stampery: The rest of the week

Tuesday

Old Wessex for breakfast. Rice, beans, and kale for lunch.

Tuesday night I went to a software gathering in Harvard square. Afterwards, I did end up going out for dinner and spending an entire week's allowance on a biryani and a beer. If it is any consolation, I had to take the Red, Green, and Blue lines to get home, and they were all broken.

Wednesday

Old Wessex for breakfast. I had the day off, so didn't eat breakfast until late, around 10 or so. I ended up skipping lunch.  read more »

Lisa Quarles
Thu, 10/09/2008

My Food Stamp Experience

I began this week doing the food stamp challenge and I am sorry to say that I have had to stop.  The reason, I am a single mom & there isn't enough food in my house for me to make 2 meals each night.   read more »

Donna Stiglmeier
Wed, 10/08/2008

Food vs. Credit Challenge: Days 3 and 4

It is a challenge!

Day 2 into Day 3 was really hard…light headed…energy level low. I can see the link between food insecurity and education/work performance.  read more »

Elizabeth Curtis
Wed, 10/08/2008

Day 4 of the Food Stamp Challenge - a new twist

Boredom adds a new layer to laying off the snacks.

It's Day 4 of the Challenge, and I'm home sick from work today. I'm laying on the couch, bored, and thinking about what I can eat. I have about an hour before it would be reasonable to break into my lunchmeat, but, again, that oatmeal just didn't do it for me this morning.  read more »

Elizabeth Curtis
Tue, 10/07/2008

I hate oatmeal

Gaining some perspective on food insecurity...

I'm on Day 3 of the $21 a week challenge - and I'm so glad my colleagues suggested we take on this experience. So far I'm not eating a lot less than I typically do, but I have experienced some challenges. First and foremost, let me explain the title of this post. I hate oatmeal. Ok, that's probably pretty straightforward. Last Friday in an attempt to budget out a plan for the week and get the most bang or my buck I spent about 2 hours planning my strategy. I quickly realized how expensive milk was and decided to think outside my Cheerios box for a breakfast alternative.  read more »

George Cassie
Mon, 10/06/2008

Food Stampery: Prep & Day 1

I'm trying the food stamp challenge as well. I had to make a few modifications to the amount, though. My wife agreed to try too, but only for dinner, and we can really only hit six-and-a-half days, due to some preexisting plans. Given that, I alloted $24.

I also added the rule that you can eat food you grew. In my case that only really amounts to a few tomatoes, a handful of chilies, and an acorn squash.

Here is a picture of the week's larder:  read more »

Paola Ferrer
Mon, 10/06/2008

Food Stamp Challenge

Paola's journal -diary of a celiac-

According to the Celiac Disease Foundation, "Celiac Disease is one of the most common genetic conditions in the world." It is estimated that 1 out of every 133 Americans have this "multi-system, multi-symptom disorder [which is] activated by eating gluten." How does a celiac patient (or anyone else on a restrictive diet, for that matter) survive on food stamps?  read more »

Victor Acosta
Mon, 10/06/2008

Food Stamp Challenge Day 2: Living Memories

The participants have started an e-mail chain and I’ve been reading it with fascination and humor. I grew up on food stamps and hunger was a thing we rarely dealt with in part because food was the option often selected over heat, rent, and entertainment. Another option we had which is available to the crew is going to food banks and churches which is what many food stamp recipients do - there you can find basics such as proteins (beans) and unfortunately poor carbs (white rice) and mac and cheese. I believe as simulated food stamp recipients we have that option.

It was not so much the poor food options and choices and the ego-deflating look received when using a food stamp but the harsh realty of being a second class person, a labeled person, a hopeless person that wore away much at my parents.  read more »

Donna Stiglmeier
Mon, 10/06/2008

Food vs. Credit Challenge

...the impact of $21 a week of Food Stamps

Food Stamp Challenge: A daily log...

Pre-Challenge…prepping for the next seven days

Okay…at the suggestion of my co-worker, I went to a website to strategize about what I can get for $21…to create my shopping list. I decided to try to go with food I would eat normally…however, switching to non-organic and less expensive brands (and what is on sale) and then, minimizing portions. I am lactose intolerant and don’t eat a lot of carbs…so that also impacts my food choices. How long can I last?  read more »

Meghan Keaney
Sun, 10/05/2008

Food Stamp Challenge Day One

Ok, here is my attempt to spend only $21 on groceries for the week -- the average benefit amount for individuals on Food Stamps in Massachusetts. Given the rising costs of food and basic needs, a number of us (18 participants right now) decided to try to participate in a Food Stamp Challenge. For more information on the challenge and why we're doing this now, see Paola's previous post. For coverage of my first day on the challenge, read on...  read more »

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